WebDec 16, 2024 · Nutrition. One medium pear weighing around 178 grams (g) contains: 101 calories. 0.285 g of fat. 26.9 g of carbohydrate, including … WebMar 18, 2024 · Fat: 0.2 grams. Vitamin C: 92% of the Daily Value (DV) Folate: 9% of the DV. Calcium: 5% of the DV. Potassium: 5% of the DV. Like most fruits, oranges mainly comprise carbs and water, contain very ...
The Influence of Fruit Pomaces on Nutritional, Pro-Health Value …
WebApr 11, 2024 · The processing of fruit generates large amounts of different by-products, such as pomace. The extrusion process gives an opportunity for their utilization as a good source of pro-health components. Therefore, this research focused on the utilization of fruit pomaces (cherries, blackcurrants, and chokeberries) as a value-added component of … WebDec 3, 2024 · Glycemic Index. The glycemic index of a pear can differ depending on the conditions in which it was grown. The mean of fours studies, including different varieties of pears from 3 different countries, … shirley movie trailer 2020
Calories in Chick-Fil-A Small Fruit Tray and Nutrition Facts
WebApr 14, 2024 · Related Feasibility Study Reports: Date Fruit Processing, value added Products and Projects . Labor and Manpower. The labor and manpower requirements for a date fruit processing business depend on the size of the operation. A small-scale operation may only require a few employees, while a larger operation may require a more … Web1. Apple. Apples are a sweet fleshy fruit that grow around the world. Believed to originate in Central Asia, there are now hundreds of varieties of apples, ranging from sweet to sour. Nutritionally speaking, apples are a relatively high-carbohydrate fruit and their most significant nutrient is vitamin C. WebPear, raw contains 0 g of saturated fat and 0 mg of cholesterol per serving. 125 g of Pear, raw contains 1.25 mcg vitamin A, 5.4 mg vitamin C, 0.00 mcg vitamin D as well as 0.23 mg of iron, 11.25 mg of calcium, 145 mg of potassium. Pear, raw belong to 'Pears' food category. Food properties. Source. USDA Food and nutrient database. Category. Pears. shirley m steele